Under $10 a dish
6-8 Lorne Street, Auckland CBD, Auckland
Doughy starch. Sweet starch. Bean starch. Sweet, thick milk. Jelly!
Such describes the predominant ingredients of the concoctions at Meet Fresh. Serving Taiwanese desserts, the café features various hot/cold dishes and drinks, which almost all feature some kind of heavy starch. The execution of the dishes isn’t impressive, with most of the ingredients coming from a bucket, but the sugary variety of textures can be enjoyable. The herbal jelly (No.4) and red bean porridge, either hot or cold, are some of the better items The hot served in warmed milk, the cold with ice. Red bean is a favourite of mine, so the porridge is a no brainer, though it pales in comparison to the similar Malaysian dish; pulut hitam.
The café is frequently busy, so take away may be your only choice.